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- Vlassara H. Pathogenic effects of advanced glycosylation: Biologic and clinical implication for diabetes and aging[J]. Lab Invest, 1994, 70: 138-147. 黄翠玲李才.;大黄对糖尿病大鼠肾组织非酶促糖基化的影响[J]
- Objective To investigate the effect of irbestartan on serum advanced glycosylation end products-peptide(AGE-P) and monocyte chemoatt ractant protein-1(MCP-1) in patients with nephropathy due to type 2 diabetes(DN). 目的:探讨伊贝沙坦对2型糖尿病肾病患者血清糖基化终产物-肽(AGE-肽)和单核细胞趋化蛋白-1(MCP-1)水平的影响。
- AIM: To explore the effects of advanced glycosylation end products (AGEP) on monocyte chemoattractant pro-tein-1 (MCP-1) gene expression in human peripheral blood monocytes/macrophages (PBMC). 目的:探讨高级糖基化终产物(AGEP)对单核细胞趋化蛋白-1(MCP-1)基因表达的影响。
- advanced glycosylation end product(AGE) 高级糖基化终产物
- advanced glycosylation end products peptide 糖基化终产物-肽
- advanced glycosylation end products-peptide 糖基化终产物-肽
- advanced glycosylation end-products (AGEs) 高级糖基化终末产物
- advanced glycosylation endproducts-peptide (AGEs-P) 糖基化终产物
- advanced glycosylation end product 高级糖基化终产物
- advanced glycosylation end products 糖基化终产物
- Advanced glycosylation end products (AGEs) 晚期糖基化终末产物（AGEs）
- Advanced glycosylation endproducts 糖基化终产物
- You need more protein to build you up. 你需要增加蛋白质以增强体质。
- Advanced glycosylation end product-specific receptor.AGER 晚期糖基化终末产物特异性受体
- The protein that is a constituent of hemoglobin. 球蛋白由血红蛋白构成的蛋白
- A protein normally present in milk. 乳蛋白质一种通常存在于乳汁中的蛋白质
- Try to balance your diet by eating more fruit and less protein. 多吃些水果，少摄入些蛋白质，使饮食均衡合理。
- Eggs have a high protein content. 鸡蛋含有很高的蛋白质
- Protein compounds; protein diets. 蛋白质化合物; 蛋白质丰富的膳食
- A vegetarian gets protein not from meat but from its analogues. 素食者所摄取的蛋白质不是来自肉类而是来自近似肉类的食物。
