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- The exact position of the attachment of the xyloglucan to the pectic polysaccharide remains to be determined. 葡聚糖与果胶多糖相结合的正确位置还有待于测定。
- The structure, composition and application of pectic polysaccharides are introduced. 详细介绍了果胶类多糖在结构、化学组成及其应用等方面的研究进展。
- Abstract : The content of pectic polysaccharides and other secondary metabolites is high in cell of Okra, which influences frequently the yield and quality of genome DNA when being extracted. 摘要 ： 黄秋葵细胞内含有丰富的果胶类多糖等次生物质，降低了从中提取总DNA的产量和质量。
- Seed mucilage consists of pectin polysaccharides that are secreted by the Golgi apparatus in epidermal cells to the cell cavity and cell walls of the seed coat, which swells considerably upon wetting. 摘要种子粘液是在种皮外层细胞的高尔基体内产生并分泌到胞腔内或细胞壁层的吸湿膨胀的一类果胶类多糖物质。
- The exact position of the attachment of the xyloglucan to the pectic polysaccharide remains to be determined 葡聚糖与果胶多糖相结合的正确位置还有待于测定。
- Rsearch progress in pectic polysaccharides 果胶类多糖的研究进展
- Keywords Ziziphus jujuba Mill.;Ziziphus jujuba Mill. cv. jinsixiaozao;Water soluble polysaccharide;Pectic polysaccharide;Immunological activity;Antitumor activity; 枣;金丝小枣;水溶性多糖;果胶多糖;免疫活性;抗肿瘤活性;
- pectic polysaccharide 果胶多糖;果胶物质
- A polysaccharide, such as starch or cellulose. 多糖多糖，如淀粉或纤维素
- Agarose is naturally linear polysaccharide. 琼脂糖是一种天然的直链多糖。
- A polysaccharide,such as starch or cellulose. 多糖多糖，如淀粉或纤维素
- Ingredients: marine polysaccharide, HA, jojoba oil. 主要成份：海洋多糖、透明质酸、霍霍巴油。
- Influence of Pressure on Pectin. 压力对胶质的影响。
- Polysaccharide of Glycyrrhiza inflata Bat. 胀果甘草多糖
- Polysaccharide of artenisia annua L. 青蒿多糖
- Jam, and jelly both contain pectin. 果酱果冻中都含有果胶。
- Agar is complex polysaccharide, extracted from red algae. 琼脂是一种从红藻中提取的复杂的多糖。
- The goal of retting is to bring about decomposition of the pectin. 浸渍的目的就是在于使果胶质分解。
- A polysaccharide is composed of three or more monosaccharides. 多糖是由三个以上的单糖所组成的。
- The specific polysaccharide component of guar gum is guaran. 瓜耳胶的这个特殊的多糖成分称瓜拉那。
