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- Why the oak barrel has magical efficacy Oak contains tannic a cid. 橡木酒桶神奇的功效:橡木中含有单宁,木质素,半纤维素等物质;并且具有独特的透气性。
- This kind of red wine is aged in oak barrel for more than 12 years. 这种红酒在橡木桶里保存了12年以上。
- The management of oak barrel storage includes wine ma... 桶贮管理包括酒的管理、环境管理和橡木桶的管理(。
- The wine is left to mature in oak barrels. 葡萄酒在橡木桶中陈酿。
- When you spend 2,922 days mellowing in an oak barrel, you're very, very sociable once you get out. 当你花2,922天来制作一个醇熟橡树桶时,你将非常、非常想出去参加一次社交活动。
- Ellagitannin, the main tannin in oak, is an important factor influencing the quality of grape wine in oak barrel. 鞣花单宁是橡木中的主要单宁,是影响橡木桶贮葡萄酒质量的重要因素之一。
- The management of oak barrel storage includes wine management, environment management and oak barrel management. 桶贮管理包括酒的管理、环境管理和橡木桶的管理。
- Palate: Excellent fruit and lovely flowery aroma, fresh palate because it do not ferment in the oak barrel at all. 口感:由于没有酿造时经过橡木桶,因此其特点是果香花香醉人,入口新鲜的宝祖利新酒。
- Aged 12 months in French oak barrels. 在法国橡木桶储藏12个月。
- Aging in oak barrels (30% new each year). 人工采摘筛选,在不锈钢容器中发酵,橡木桶中陈酿。
- Very strong aromas, tropical fruit flavors, pineapple, mango, oak barrel Aging and the aroma of bread. 十分浓厚的香味,是热带水果的风味、菠萝、芒果,以及橡木桶陈酿带来的面包香气。
- Features:Chateau Messile-Aubert dry red wine,form montagne saint-emilion of Bordeaux, is French AOC producing-wine,Use of new oak barrel aging. 特点:麦斯里.欧贝特古堡金奖干红葡萄酒为法国AOC法定产区级红酒,产自波尔多saint-emilion产区,采用全新橡木桶陈酿。
- Change of Wine Components by Inserting of Oak Barrel Material into the Maturation Vessel, and Analysis of the Wine Quality by Multichannel Taste Sensor. 陈酿容器中加入橡木桶材料后酒中成分的变化以及用多通道味觉传感器分析酒的品质。
- The wine shows a ruby red. The grapes used grow in a soil full with calcareousness. Stored in the oak barrel, which make the wine has some woody flavour. 酒评:酒体呈深宝石红色。产于含有石灰质及黏土质的土壤。在橡木桶中珍藏,果香中透出丝丝木香。
- Red colour, bright and clean.Very rich fruit aromas reminiscent of red berries like raspberries with a balsamic hint and vanilla characters from the oak barrel. 酒评:酒色呈红宝石色,晶莹剔透,带有浓郁成熟的果香,如山梅香,更因在橡木桶中陈酿带有些微的香草气息。
- This wine has been stored in oak barrel in 3 years,the beautiful dark garnet color,sweet fruity, acidity in the mixed Rhodanine All thd structure of a good aftertaste. 此酒在橡木桶里存放了3年,漂亮的深红色石榴色,甜果味,酸度在丹宁的混合结构回味好。
- The fermentation can take place in stainless steel or oak barrels. 发酵在不锈钢罐或者橡木桶里进行。
- A Bordeaux-style blend matured in small French oak barrels. 一款波尔多风格的葡萄酒,在小的法国橡木桶中混合酿成。
- Traits: the brandy need to lay out 5 years in the oak barrel, during the process the perfume will be stronger, then becoming the facility flavor of Italy. 品鉴:该款白兰地需在橡木桶中陈化5年之久,它在陈化过程中香气日渐浓郁,最后形成意大利烈酒特有的柔顺风味。
- Small batch bourbon aged 9 years in deeply charred white oak barrels. 这种限量波本威士忌需要在炭化的白橡木桶中陈酿9年。
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