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- Pomegranate Seed Oil contains a rare, powerful conjugated fatty acid (punicic acid), that acts as both an antioxidant and anti-inflammatory. 石榴籽油含有超强的共轭不饱和脂肪酸(石榴酸),既抗氧化又抗发炎。
- conjugated fatty acid 结合脂肪酸
- Conjugated Linoleic Acid (CLA) was a new functional fatty acid, mainly existed in milk fat and meat fat of ruminant animals. 摘要共轭亚油酸(CLA)作为一种新型的功能性脂肪酸,其主要存在于瘤胃动物的乳和肉的脂肪中。
- Hardegree et al demonstrate that the toxic effect of non ionic sugar ester surfactants is correlated with free fatty acid level. 证明非离子糖酯表面活性剂的毒素作用与脂肪酸标准有相互关系。
- Soap General term for the "salt" of a fatty acid. 皂基对脂肪酸盐的一般性称呼。
- Fig. 8. Fatty acid sythesis in the fowl. 图8.;家禽肝脏之脂肪酸生成作用。
- Synthetic fatty acid used as an emulsifier. 用脂肪酸合成作为乳化剂。
- Unsaturated fatty acid was determined by GC. 不饱和脂肪酸的测定采用气相色谱法;
- Under the mild condition, adopting the molecular rearrangement technology, we can produce Non Trans Fatty Acid margarine with rich linoleic acid. 即在温和条件下,采用分子重排技术。可生产无反式脂肪酸且富亚油酸的高级人造奶油。
- Conjugated linoleic acid(CLA) is a naturally occurring fatty acid with important physiological functions,such as cancer resistant,atherosclerosis resistant,diabetes resistant and immunity regulation. 共轭亚油酸(CLA)是一种具有多种重要生理功能的天然脂肪酸,具有抗癌、抗动脉粥样硬化、抗糖尿病、调节免疫等多种功能。
- We split a fat into glycerol and fatty acids. 我们把脂肪分解为甘油和脂肪酸。
- The oxidative stability of conjugated linoleic acid (CLA) prepared from safflower oil was compared with that of safflower fatty acids (SFA). 摘要对由红花籽油制取的共轭亚油酸(CLA)和红花籽油组成脂肪酸(SFA)进行氧化稳定性比较。
- A natural or synthetic ester of glycerol and fatty acids. 甘油酯以甘油和脂肪酸天然存在的或合成的酯
- The oxidative stability of conjugated linoleic acid (CLA)prepared from safflower oil was compared with that of safflower fatty acids(SFA). 对由红花籽油制取的共轭亚油酸(CLA)和红花籽油组成脂肪酸(SFA)进行氧化稳定性比较。
- Studies on the Components of the Fatty Acid of A. Vulgaris L. 北艾蒿脂肪酸成分研究。
- Linoleic acid is the predominant fatty acid in the chloroplast. 亚油酸是叶绿体中主要的脂肪酸。
- Milkfat provides energy and essential fatty acids that our bodies cannot make. 乳脂提供我们活力,以及我们身体上无法产生之脂肪酸。
- The fatty acid compositions of 11 nut species were determined. 本文对11种市售坚果中的脂肪酸组成进行了分析比较。
- Because fish has an important kind of fatty acid called DHA. 因为鱼具有一种重要的脂肪酸:DHA。
- Almond, filbert and flax also contain many fatty acid in seed. 杏仁、榛子和亚麻籽中也含有大量的脂肪酸。