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- The product range include s fruit vegetables juice, concentration juice, fruit granule jam, products of konjak, bakes and fish gruel, the powders of juice, pudding and jelly. 公司服务宗旨,提供天然健康专业食品物料,以创意激发流行,优化客户,融入大众生活,成为最受欢迎的供应商。
- On table, the alcohol that guests can drink byre hill to produce, " pull a hand " fruit vegetables juice, eat " roc Cheng " be at ease the flesh, " suitable Xin " butyric lettuce. 餐桌上,客人们可以喝牛栏山生产的白酒、“牵手”果蔬汁,吃“鹏程”放心肉、“顺鑫”奶油生菜。
- mixed fruits and vegetables juice 复合果蔬汁
- You mix fruit and fruit juice with some white wine. 你把水果以及水果汁同白葡萄酒混合在一起。
- Chill the mixed fruit dishuntil serving time. 吃之前把水果拼盘冷藏起来。
- Chill the mixed fruit dish until serving time. 吃之前把水果拼盘冷藏起来。
- Cold Chain Management in Fruits Vegetables. 水果与蔬菜冷藏链的管理。
- fruit vegetable juice 果粒
- This compound health beverage made from fruits and vegetables Juice is a newtype of drinking . 果蔬复合保健饮料是一种新型饮料。
- Concocted fruit &vegetable papers consists of mixed fruit and vegetabl e. 以菠菜为主要原料,探讨调制果蔬纸的加工方法;
- By the value idea, after the fruits and vegetables juice already becomes the carbonic acid drink, the second big drink market. 以价值计,果蔬汁已成为碳酸饮料后第二大饮料市场。
- What fruit vegetable contains potassium most? 什么水果蔬菜含钾最多?
- Mushroom Extract, Salt, Plant Protein, Vegetables Juice(Contain Wheat),Hydrolysed Vegetaed Protein, Potassium Sorbate (Preservative)under 1g/kg. 香菇浓缩汁、盐、蔬菜汁(含小麦成分)、植物性蛋白、己二烯酸钾(防腐剂)1公克/公斤以下。
- The fruit vegetables nutrition is rich, and its special is helpful fragrantly to the improvement mood, causes you to obtain the tranquil mood. 水果蔬菜营养丰富,并且其特殊的芬芳有助于改善情绪,使你获得平静的心情。
- This vegetable juice is made up chiefly of tomatoes and cucumbers. 这种蔬菜汁主要由西红柿和黄瓜制成。
- The study showed that the concentrations of these pollu-tants in leaf,rhizome, and fruit vegetables were in a from high to loworder. 调查出污染物在蔬菜中的含量依次为叶菜类>根茎类>瓜果类。按有关标准对蔬菜质量进行了卫生学评价。
- This soap will have you a nice day. Mixed fruit fragrance of raspberry, mango and kiwi. 甜蜜灿烂的笑脸,加上美国山莓,芒果和猕猴桃的水果香,让你拥有美丽快乐的一天。
- The contents of deoxidized sugar, free amino acids and titratable acid of 18 varieties of leaf vegetables, fruit vegetables, root and stem vegetables were determined. 摘要对叶菜类、果菜类、根茎类18种蔬菜中的粗纤维、还原糖、游离氨基酸总量及可滴定酸成分含量进行了研究分析。
- The project mainly researches and develops the movable processing equipment for fresh raw fruit and vegetable juice and NFC fruit juice. 本项目主要研发和生产可移动鲜果蔬原汁加工设备和NFC鲜榨果蔬汁产品。
- The application of several kinds of enzymes such as pectinase,cellulase,proteinase etc.To the process of fruit juice and vegetable juice was discussed. 讨论了果胶酶、纤维素酶、溶菌酶等十几种酶在水果汁、蔬菜汁饮料加工和储藏中的应用;