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- This paper introduces Xanthan gurn,Gellan Gum and Pullulan and the fermentation technics of those three microbial polysaccharides. 本文介绍了黄原胶、结冷胶和短梗霉多糖及这三种微生物多糖的发酵生产工艺。
- Curdlan is a new type of microbial polysaccharide which has a lot of particular function. Thepaper introduced its properties, application and development. 凝胶多糖是一种新的微生物多糖。它具有许多独特的功能。本文对它的性质、应用及发展进行了概述。
- PERFORMANCE, APPLICATION AND PROSPECTS OF SEVERAL NEW MICROBIAL POLYSACCHARIDES FOOD ADDITIVE 几种新型微生物多糖食品添加剂的性能、应用及发展前景
- Three types of microbial polysaccharide 三种微生物多糖的研究进展
- microbial polysaccharides 微生物多糖
- Materials and Market: Xanthan is a kind of high tech microbe polysaccharide product which chief raw material is cornstarch, and Jixi abounds in corn. 原料及市场 :黄原胶是以玉米淀粉为主要原料的高技术微生物多糖产品,鸡西市玉米资源丰富。
- Polysaccharides are polymers of monosaccharides. 多糖是单糖的聚合物
- These compounds inhibit microbial growth. 这些化合物能抑制微生物的生长。
- Polysaccharides are one major active ingredient. 多糖是药用黄芪根中的主要有效成分之一。
- OBJECTIVE:Polysaccharides in Urtica fissa E. 目的:从荨麻中提取多糖。
- Microbial ecology and molecular ecology. 微生物生态学与分子生态学。
- Acidity above 7.0 suggests microbial spoilage. 酸度在7.;0以上表明面粉受到微物的腐蚀。
- Study on a Long Life BOD Microbial Sensor. 长寿命BOD微生物传感器的研究
- How do salt and sugar prevent microbial spoilage? 为何盐和糖可防止微生物腐坏食物?
- Polysaccharides of CGP can improve the immune function of mice. 表明CGP能明显提高小白鼠的免疫功能。
- All fermentative processes are the results of microbial activity. 一切发酵过程都是微生物作用的结果。
- STUDIES ON THE ACTIVE POLYSACCHARIDES FROM LYCIUM BARBARUM L. 枸杞子活性多糖的研究。
- Study on Polysaccharides in Ligusticum ChuanxiongHort. 川芎多糖的研究。
- Tannin in cells is always in combination with polysaccharides. 单宁细胞的单宁与多糖结合在一起。