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- Inulin fructotransferase(depolymerizing) 菊粉果糖转移酶(脱聚合化)
- inulin fructotransferase 菊粉果糖转移酶(脱聚合化)
- The inulin market is booming in China recently. 近几年,中国的菊粉市场逐渐兴起。
- This paper studies the extraction of inulin from burdock. 研究牛蒡的不同加工条件对其提取菊糖含量的影响。
- From the D-fructose moiety of sucrose, fructans such as inulin are assembled. 而由另半个蔗糖分子D-果糖聚合成为果聚糖，如菊粉。
- Production Capacity: Inulin 2000T/year, and integrated products 3000T/year. 生产能力：年产菊粉2000吨，综合生产能力3000吨。
- As a result,the inulin,as a green and save food stuff,it's future is bright. 菊糖作为一种绿色、安全的天然食品配料,其应用前景不可估量。
- The enzyme has no effection on raffinose, but could hydrolyze inulin and partially hydrolyzed sucrose. 酶底物研究表明，酶水解菊粉，但不水解棉子糖，水解蔗糖活性较低。
- Inulin A polysaccharide food reserve of some higher plants, particularly the Asteraceae, e.g. Dahlia root tubers. It is a polymer of fructose. 菊粉：是一种可以作为高等植物储藏营养物质的多聚糖，在菊科大丽花属的块根中尤为明显。它是一种果糖聚合体。
- Organic oats,Corns,Wheat,Oat bran,Grape, Papaya, Banana,Pineapple,Inulin,Calciun carbonate, Citric acid,Probiotics,Natural fruit flavor. 有机燕麦、有机小麦、玉米、燕麦麸皮、葡萄、木瓜、香蕉、凤梨、菊芋纤维、碳酸钙、柠檬酸、益生菌、天然水果风味。
- The interest in inulin has greatly increased due to its functional properties in food and physiological applicationy. 摘要 菊粉因其在食品及生理上的功能特性，近些年来倍受关注。
- Conditions of the extraction and purification of inulin from Puna chicory(Cichorium intybus L. 以普那菊苣为原料,对菊苣菊粉提取、纯化工艺进行了优化研究。
- Use the Jerusalem artichoke (or chicory) as the material, dip in the hot water to get the inulin liquid. 以菊芋(或菊苣)为原料,热水浸提获得提取液。
- Fructose was prepared from extract of inulin as a substitute for starch by immobilized inulinase. 以菊芋提取液代替淀粉作原料，采用菊粉酶固定化技术对其进行水解，制备果糖。
- Fructose forms polymers called fructosans, which include INULIN, an important storage polysaccaride in the Asteraceae. 果糖形成的聚合物称为果聚糖，如菊糖，它菊科植物中一种很重要的贮藏多聚糖。
- The rhizome containing a high content of inulin has the material and structural basis to be the independent diasporas. 根状茎含较多菊糖，具备成为独立散布体的物质和结构基础。
- In the experiment, inulin was prepared from burdock root by microwave-assisted hot water extraction. 本实验采用微波辅助热水提取法以牛蒡根为原料制备具有良好生物活性的菊糖。
- The microflora growth concentrate selected for PB8 is inulin, a natural carbohydrate from chicory root . PB8所精心挑选的微生物群是菊粉，来自于菊苣茎的天然碳水化合物。
- Jerusalem artichoke powder mainly composed of protein, sugar and inulin and trace elements. 菊芋粉主要成分为蛋白质、糖和菊粉及微量元素。
- Prebiotic inulin adds to an easy adsorption of dietary fibers, and at the same time reduces the calorific value. 菊粉是生命起源前的物质，它能够增加吸收日常饮食中的纤维素，同时减少热量的产生。
