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- Keywords Tripterygium wilfordii alkaloids;Pieris rapae;hydrochloric salts;bio-activity; 雷公藤生物碱;菜青虫;盐酸盐;生物活性;
- Salt is a common food preservative. 盐是一种常用的食物防腐剂。
- Keywords imidazolyl tailed porphyrin;1- （4-bromobutyl） imidazolium hydrochloric salt;synthesis; 咪唑基尾式卟啉;1-（4-溴丁基）咪唑盐酸盐;合成;
- Acids react with bases to form salts. 酸与碱反应生成盐。
- He spoiled the soup by putting too much salt in it. 他放了太多的盐，把那盘汤糟蹋了。
- My hair kinked up in the salt water. 我的头发在盐水中缠在一起了。
- Add salt, pepper and a dash of vinegar. 加盐、胡椒粉和一点儿醋。
- She is economical in her use of salt when cooking. 她烹饪时用盐很少。
- She lifted the lid of the pot to add some salt. 她掀起锅盖加点盐。
- Add salt to correct the seasoning. 加点盐把味道调好。
- Salt has a preservative effect on food. 盐对食物有防腐作用。
- Oops! I put in sugar instead of salt. 啊！我错把糖当盐放了。
- The action of salt on ice causes it to melt. 盐作用於冰而使其融化。
- Salt water and absence wash away love. [谚]远航久别恩情疏。
- hydrochloric salts 盐酸盐
- Adding salt to food improves the flavour. 食物中加盐可以提味。
- Gold can't be dissolved in hydrochloric acid. 黄金不会溶解于盐酸之中。
- A salt or an ester of boric acid. 硼酸盐一种硼酸盐或硼酸酯
- He put salt into his tea by mistake. 他把盐误放进茶里。
- Hydrochloric acid, Yean, ammonia water. 盐酸，液氨，氨水。
