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- A New Hot Pepper F1 Hybrid -'Ejiao No. 辣椒新品种鄂椒1号的选育。
- A New Hot Pepper F1 Hybrid -'Wanjiao No. 宛椒1号辣椒的选育。
- A New Hot Pepper F1 Hybrid -'Xinjianjiao No. 辣椒新品种新尖椒1号的选育。
- Breeding of Hot Pepper F1 Hybrid 'Jiangshu No. 早熟大果辣椒新品种江蔬1号的选育。
- Breeding of the New Hot Pepper Variety Mingjiao No. 辣椒新品种明椒四号的选育。
- A new purple hot pepper F1 hybrid - ZiyanNo. 紫色辣椒新品种紫燕1号的选育。
- Stir-fried OX-stomach with hot pepper loading. 香辣金钱肚。
- Integrated characters of hot pepper cv.Ziniujiao and Arthur 3 were poorest. 而紫牛角、亚瑟3号等果实综合品质相对较差。
- The vegetables are commonly tomatoes,cucumbers,hot pepper and so on. 蔬菜一般是西红柿、黄瓜和大个的黄椒等。
- In another shallow bowl, whisk the eggs, buttermilk and hot pepper sauce. 在一浅碗中，混合面粉与盐和胡椒。
- This delicious salad features the tang of citrus and the piquancy of hot pepper sauce. 这盘色拉的特色就是有着很浓的柑橘味和辣椒酱的辛辣味。
- Then how about these two dishes,"fried mushrooms and bamboo shoots" and "beancurd with hot pepper"? 那么，香菇笋片和麻辣豆腐，这两道菜可以吗?
- At least 5 years experience in the field of sweet pepper and hot pepper breeding. 至少在甜椒和辣椒育种领域有5年的实际田间工作经验。
- Then how about these two dishes, "fried mushrooms and bamboo shoots" and "beancurd with hot pepper"? 那么，香菇笋片和麻辣豆腐，这两道菜可以吗?
- The result indicated:all spice materials except hot pepper were antioxidant in lard and peanut oil. 结果表明，除了辣椒外，其他五种香辛料对猪油、花生油均有抗氧化作用。
- Cancer people should stay away from spicy, highly seasoned food, and should forego hot pepper sauce and horseradish. 巨蟹座人尽量少吃辣和过季的食物, 还应抛弃辣椒调味汁和辣根。
- Studies on the Identification, Evaluation and Utilization of Germplasm Resources of Hot Pepper(Capsicum annuum L. 本文综述了国内外辣椒在种质资源鉴定、评价及利用方面的研究进展情况.
- The effects of aqueous extracts from different parts of hot pepper were determined by means of bioassay in laboratory. 采用室内生物测定的方法,研究了辣椒全株、根、茎、叶水浸液的化感效应。
- The agricultural special products include rice, ginger, garlic, hot pepper, sweet potato, rhizoma gastrodiae and so on. 平坝的农业特产包括大米、生姜、大蒜、辣椒、红薯、天麻等。
- There are clear sauce sauce, soybean paste, hot pepper sauce, juice, sauce, moss sauce, miso and other species. 酱有清酱、大酱、辣椒酱、汁酱、青苔酱、黄酱等种类。
