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- free total amino acid 氨基酸
- To analyze amino acid contents of arillus longan samples processed under drying,total amino acid(TAA) and free amino acid(FAA) contents were determined by amino acid analyzer. 利用氨基酸自动分析仪分别测定加工前后的龙眼肉中的总氨基酸和游离氨基酸含量。结果,干制前后龙眼肉的氨基酸种类没有差别,但含量有明显差别,多数氨基酸的含量在干制后明显下降。
- The total amino acid and polysaccharide contained in spiulins platensis were determined by spectrophotometric method. 用分光光度法测定了螺旋藻胶囊中总氨基酸和多糖的含量。
- This technology can extract the total ginsenoside, the total amino acid and the total polysaccharide at the same time. 该研究工艺能同时提取绞股蓝人参总皂甙、总氨基酸、总多糖。
- The glutamic acid was relatively high and could reach 11.08% of total amino acid content. 蛎菜氨基酸中苯丙氨酸的含量相对较高;占总氨基酸含量的11.;08%25;
- To determine the contents of amino acids,including free and total amino acids in the angelica intravenous injection,external standard method was used. 应用外标法测定当归静脉注射液中游离氨基酸和总氨基酸的含量。
- The amount of 8 kinds of essential amino acids,for huaman body(tryptophan free Trp) is occupy 44% of total amino acid,the body required linoleic acid and linolenic acid is account for 26.83% and 3.6% of total fatty acid separately. 8种人体必需氨基酸(未含色氨酸Trp)的含量占氨基酸总量的44%25; 人体必需脂肪酸亚油酸、亚麻酸的含量分别占脂肪酸总量的26.;83%25和3
- Furthmore, lysine content offinal production is 7.55% of total amino acid higher than regulated 4.20% of FAO amounting to2.56%. 并使大米黄酒糟生产放大试验产物的赖氨酸含量达到2.;56%25;占总氨基酸的7
- Besides we also analyzed organic component in Green tea. The content of Catecholamine is 25%, total protein 6.9%, total amino acid 3%, nitrogen 3.2%. 我们曾经对绿茶进行有机成分分析:茶中茶儿酚25%25;总蛋白质6.;9%25;总氨基酸3%25;全氮3
- The experiment results showed that the total amino acid contents of P.eryngii cultivated with cotton seed hull,corn cob and corn stover were 12.72, 13.06 and 13.03mg/g resp. 结果表明 ;以棉籽壳、玉米芯和玉米秸秆为主料栽培的杏鲍菇 ;其氨基酸总量分别为12 .;72mg g、13
- The proportion of essential amino acid, sapor amino acid and drug-effective amino acid in total amino acid are 40.3247%, 22.2439% and 77.5609% separately. 氨基酸分析显示黑麦草叶蛋白中人体必需氨基酸、鲜味氨基酸和药效氨基酸分别占总氨基酸的40.;3247%25、22
- A selection scheme based on AEC inhibition was applied to isolating AEC resistant strains from UV-irradiated oidida of Flammulina velutipes and free and total amino acids content were determined. 利用AEC选择培养基，筛选出经紫外线诱变，具有AEC抗性的金针菇单核菌株，纯化后做抗性的稳定性试验，并通过液体发酵比较抗性菌株和出发菌株菌丝体游离氨基酸和总氨基酸的含量。
- The total amino acid content, essential amino acid content, E/T, E/N in both the alfalfa bud and its product are 25.27% and 18.75%, 9.34% and 7.757%, 36.96% and 41.37%, 58.63% and 70.56% respectively. 紫花苜蓿芽和苜蓿芽产品中氨基酸总含量、必需氨基酸、E/T、E/N分别为25.;27%25和18
- The combination of WuNiuZhao/JiuKeng was an exception， whose total amino acid content slightly decreased compared with WuNiuZhao clone,mamly resutled from the remarkable decline in ARG. 但乌牛早/鸠坑的氨基酸总量较乌牛早品种低，其中ARG有较大幅度的下降。
- In brains, the contents of Ala, Cys+Met, Tyr. His, and total amino acids were remarkably decreased. 脑内Ala,Cys+Met,Tyr,His以及TAA含量显著下降;
- The content of crude protein, total amino acid, essential amino acid, delicious amino acid, branched-chain amino acid, antioxidative amino acid and essential amino acid index increased. 发芽使糙米蛋白质、总氨基酸、必需氨基酸、支链氨基酸、鲜味氨基酸、抗氧化氨基酸的含量增加，必需氨基酸指数提高；
- The results showed that the seeds of Celosia argentea were abundant in amino acid and the contents of essential amino acid reached 42.85% of the total amino acids. 经测定;青葙子氨基酸种类比较齐全;必需氨基酸含量较高;占总氨基酸含量的42.;85%25。
- Simultanously, true protein content of treatments was higher, also,average quantities of total amino acids were 2. 16 and 2. 21 times over cornstalk before and after ensilaged. 同时，添加氮硫以后各处理真蛋白含量较高，氨基酸总量均值是原料中的2．16倍，是对照的2．21倍。
- The natural Boletus contained 17 amino acids including 8 essential amino acids,the content of essential amino acid in total amino acid was 32%(5415 mg/100g dry Boletus vs 16863 mg/100g dry Boletus). 含17种氨基酸,其中人体8种必需氨基酸的含量5415 mg/100g占总氨基酸含量16863 mg/100g的32%25;
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- 深远海浮式风电平台 - deep-sea floating wind power platform
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- 京雄高速公路 - Beijing-Xiongan expressway
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- 农业及相关产业增加值 - the added value of agriculture and related industries
