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- fish maw in chilli sauce 红油鱼肚
- I think Mapo beancurd and shredded meat in chilli sauce are quite special. 我觉得麻婆豆腐和鱼香肉丝味道不错。
- Soak mushroom until soft, halve.Blanch fish maw in boiling water, drain. 浸软冬菇后开半，将鱼肚放滚水内拖水，隔水。
- Soak dried fish maw in water until soft. Scald and squeeze out water. Section. 鱼肚用水浸软，飞水，压乾水份，切段。
- Stewed fish maw in oyster sauce,Guangdong style 蚝油广肚
- Braised Fish Maw in Oyster Sauce 蚝汁扣鱼肚
- Braised Sea Cucumber and Fish Maw in Abalone Sauce 鲍汁花胶扣辽参
- Stewed fish maw in oyster sauce, Guangdong style 蚝油广肚
- Braised Fish Maw in Abalone Sauce 鲍汁扣花胶皇
- Fried Crispy Fish Slices in Chilli Sauce 特调煎鱼
- STUDY GRADUATES IN IMPROVEMENT CRAFT OF THE FISH IN CHILLI SAUCE 传统食品干烧鱼的改良工艺研究
- Study on improvement craft of the fish in chilli sauce 干烧鱼的改良工艺研究
- Baked king prawn in chilli sauce 红油锔明虾
- Braised Baby Lobster in Chilli Sauce 麻婆龙虾仔
- Stew-fried king prawn in chilli sauce 川椒炒虾仁
- Braised Sea Cucumber and Fish Maw in Soup 红烧鲍参翅肚羹
- Braised Sea Cucumber with Fish Maw in Clay Pot 砂锅辽参扣鱼肚
- Stewed Frog with Scallop and Fish Maw in Soup 冬瑶花胶炖石蛙
- Stir in chilli powder and flour. Cook for 1 minute. 加入辣椒粉和面粉，并搅拌、炒约1分钟。
- Chilli sauce can titillate our palates. 辣椒酱可以挑逗我们的味觉。
