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- Soybean oil is refined by continuous procedures. 豆油的净化是连续进行的。
- Fish liver oil, glycerin, soybean oil, saccharin. 鱼肝油，甘油，黄豆油，糖精，纯化水。
- Rapeseed oil, and soybean oil are good for health. 菜籽油和大豆油对人体都有好处。
- The pollution from the soybean oil production and its treatment. 大豆油脂生产的污染源分析及污染防治。
- Soak soybean oil: Craft of soja classics soak makes taken oil. 浸出大豆油：大豆经浸出工艺制取的油。
- The antioxidation of high concentrate lycopene in soybean oil was obvious. 高添加量番茄红素对大豆油的抗氧化效果显著。
- One easy switch is to use canola or soybean oil for frying some foods. 一个简单的转换就是使用芥花籽油或大豆油来煎炸食物。
- January soybean oil futures rose 80 points to close at 31.35 cents / lb. 1月豆油期货收盘上涨80点至31.;35美分/磅。
- January soybean oil contract up 6 points, reported 31.06 cents a pound. 1月豆油合约收高6个点，报每磅31.;06美分。
- The purchase of soybean futures and the simultaneous sale of soybean oil and meal futures. See Reverse Crush. 购买大豆期货和同时卖出豆油和豆粕期货。
- The sale of soybean futures and the simultaneous purchase of soybean oil and meal futures. See Crush Spread. 卖出大豆期货合同同时买入豆油和豆粕期货合同。
- Lycopene can effectively control the acidation of oil, reduce the acid value and peroxide value of the soybean oil, and prolong the storage time. 番茄红素能有效抑制油脂的酸败,降低油脂的酸价和过氧化值,延长油脂的保存时间。
- The abundance of linolenic acid in soybean oil is responsible for the development of an off-flavor problem known as flavor reversion. 大豆是最重要的,大豆油中丰富的亚麻酸是解决臭味问题即风味回复的原因。
- The lipase-catalyzed acidolysis of soybean oil with caprylic acid to produce structured lipids was investigated. 研究了固定化脂肪酶催化大豆油与辛酸酸解制备质构脂质的工艺。
- The results showed that rap oil and soybean oil could make the ice cream more yellow,and had undesired off-flavor. 结果表明,在感官方面,菜籽油、大豆油影响冰淇淋的色泽滋味,使其颜色变黄,口感上带有生油味;
- The soybean oil and corn oil can kill 98.6%for R. dominica and 100% for C. Pusillus within 72 hours. 2 .;0mL/L的大豆油和玉米油对谷蠹的熏杀效果在 72小时内均达 98
- Membrane separation technique was used to refine soybean oil and to dispose whey effluent. 摘要通过实验室小试、中试，实现了将膜分离技术应用于大豆油脂精炼及其乳清废水的治理中。
- Palm stearin(ST) and soybean oil(SBO) were blended at different levels and then were interesterified. 将棕榈油硬脂(ST)与大豆油(SBO)按不同比例混合再进行酯交换反应可以得到不同固脂特征的油脂。
- Property: It belongs to semidrying oil with relatively higher iodine value, in place of soybean oil. 性能特点：碘值较高，属于半干性油，代替豆油，广泛用于涂料工业，可做自干漆、烘漆。
- Organic Soybean Oil, Organic Noni, Gelatin (Porcine), Glycerin, Caramel Color, Organic Soy Lecithin, Yellow Beeswax. 有机大豆油，有机诺尼果，明胶（猪的），甘油，焦糖色，有机大豆卵磷脂，黄蜂蜡。
