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- Protein hydrolysate preparation from Maixi carp was studied with double enzyme hydrolysis. 研究了双酶法制备麦溪鲤蛋白水解液。
- Keywords tilapia;offal;double enzyme hydrolysis;condiment; 罗非鱼;加工废弃物;双酶水解;调味料;
- double enzyme hydrolysis 双酶水解
- Extract hemoglobin from the fresh goose plasma, abstract and get out the hemoglobin peptide using the method of step-by-step hydrolysis of the double enzyme (dispase and caroid). 从新鲜的鹅血中提取血红蛋白,采用双酶水解法,分离提取血红蛋白肽。
- double enzymes hydrolysis 双酶水解
- Any of various compounds obtained by acid or enzyme hydrolysis of natural protein and used as nutrients in culture media. 胨各种从天然白蛋白酸或酶水解中得到的合成物,用做培养细菌的营养培养基
- The article compares the econo- mic advantage between acid hydrol- ysis and enzyme hydrolysis. 所使用的原料是生活垃圾中的废纸。
- The jujube culls is developed using enzyme hydrolysis,yeast fermentation and acetic fermentation to produce jujube vinegar. 利用枣制品下脚料枣液;使其通过酶解、酵母发酵、醋酸发酵.;工艺研制枣醋。
- Application of flavoring enzyme hydrolysis and pectase lixiviation could effectively distill the original flavoring substances in grape fruits. 可利用风味酶水解和果胶酶浸提法有效地浸取葡萄中原有的风味物质;
- Hardness experiment of GDL gel showed that peptide (removal of a-subunit by enzyme hydrolysis 7S) had a special effect during the processing. 脱敏后的7S溶解性增加,乳化性与SPI相当,但起泡性和泡沫稳定性却很差。
- In this paper, studies on functionality of hydrolysate by using controlled complicated enzyme hydrolysis of Harengula zunasi Bleeker proteins. 结果表明,复合酶控制水解能够显著地改善水解物的溶解性、乳化活力及起泡性能。
- The jujube culls is developed using enzyme hydrolysis, yeast fermentation and acetic fermentation to produce jujube vinegar. 摘要利用枣制品下脚料枣液,使其通过酶解、酵母发酵、醋酸发酵等工艺研制枣醋。
- The intracellular polysaccharides of Agaricus blazei Murill by submerged culture were extracted by enzyme hydrolysis method. 以液体深层发酵培养的姬松茸菌丝体为原料,利用酶法提取姬松茸胞内多糖。
- The different extaction methods of polysaccharide, hot water extraction and ethanol precipitation method, ether soak method and enzyme hydrolysis were compared. 分别采用热水法、级醇法和酶法从沈农一号马齿苋中提取有效成分多糖并测定其含量。
- The biorefinery related bioprocess are addressed in detail, which include the pretreatment of biomass, enzyme hydrolysis and fermentaion stain improvement . 主要包括生物质原料的预处理、过程相关的酶水解技术以及发酵菌种改良等。
- Abstract: In this paper, studies on functionality of hydrolysate by using controlled complicated enzyme hydrolysis of Harengula zunasi Bleeker proteins. 文章摘要: 研究了青鳞鱼蛋白复合酶控制水解产物的功能特性。
- The byproduct of jujube and medlar were developed using enzyme hydrolysis, alcohol fermentation and acetic fermentation to produce medlar jujube vinegar. 摘要利用枣制品下脚料枣液和枸杞通过酶解、酵母发酵、醋酸发酵等工艺研制了枸杞枣保健醋。
- Using rice,by roasting,comminution,enzyme hydrolysis,filtration,preparation,sterilization,the rice beverage which contains good colour,flavor and taste was prepared. 以大米为原料,经过烘烤、粉碎、生物水解、过滤、调配、杀菌等工艺,研制出一种色泽、风味和口感都很好的大米乳饮料。
- Enzyme hydrolysis result shows that the better substrate is 10% NH3 H2O pretreated corn-cob. And when substrate concentration is 15%(W /V), the optical hydrolysis condition is pH 4. 8, 50 C, enzyme quantity 30U/g substrate. 利用所做复合水解酶对预处理玉米芯进行酶水解,当底物浓度为15%25(W/V),pH值为4.;8,温度为50℃,酶用量30U/g底物时水解效果最好,水解24h后还原糖浓度可达62
- In order to produce microporous starch, the best craft parameter and path were studied as well as the affects of enzyme hydrolysis treatment on the formation of microporous starch from maize starch. 微孔淀粉是由具有生淀粉酶活力的酶在低于淀粉糊化温度下作用生淀粉后形成的多孔性淀粉载体。