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- The content of soluble protein and FAA increased in sensitive variety, which was contrary in resistant variety. 抗病品种接菌后可溶性蛋白含量和FAA含量下降，感病品种与此相反，表现出不同抗性品种抵抗病菌侵染的特异性。
- PP333 also increased content of soluble protein and activity of POD in leaves during middle time of upgrowth. PP333处理使试管苗生长中期叶片可溶性蛋白含量、POD活力提高。
- Low temperature desolventizing is an important method to improve the content of soluble protein. 低温脱溶是提高大豆水溶性蛋白质的重要方法。
- At the same time, the activity of isoenzyme of peroxidase and the content of soluble protein in the virus-free plant were better than those of ... 同时脱病毒薄荷的过氧化物酶同工酶活性和可溶性蛋白含量均高于未脱毒薄荷。
- Results: During storage,the content of water,total alkaloids and polysaccharides tended to decline,while the content of soluble protein increased. 结果:随着附子贮藏时间的延长,含水量下降,可溶性蛋白含量呈上升趋势,总生物碱含量和粗多糖含量逐渐下降。
- The content of soluble protein, sugar and titratable acid in cucumber fruit were increased after infection, but the content of Vc and free amino acid were decreased. 黄瓜果实中可溶性蛋白、可溶性糖、可滴定酸含量上升，Vc、游离氨基酸含量则明显下降。
- The obtained main results are as follows. 1. Late harvest increased the content of soluble solid, reduced sugar, vitamin C, GSH, and soluble protein, linoleic acid, linolenic acid content and U/S value of flesh and core of Yali pear. 延迟采收提高了果肉和果心的可溶性固形物、还原糖、Vc、GSH、可溶性蛋白、亚麻酸、亚油酸含量和U/S值,降低了果肉和果心的相变温度,提高了鸭梨果实的抗冷性。
- The results showed that the content of soluble protein in mycelium was the highest among the samples and the color of its electrophoresis bands was also the darkest, followed by that of the cap and the stipe. 结果表明.;菌丝的可溶性蛋白含量最高;其电泳带颜色也较深;菌盖次之
- Superoxide dismutase, catalase and peroxidase activities, content of soluble protein and soluble sugar were positively correlated with the cold tolerance of Chinese olive cultivars. 超氧化物歧化酶活性、过氧化氢酶活性、过氧化物酶活性、可溶性蛋白含量、可溶性糖含量与品种的耐寒性呈正相关。
- The activity of POD,CAT,the contents of soluble protein,total sugar,MDA and chlorophyll in leaf were determined by 754 GW specord UV vis. 采用754GW紫外-可见分光光度计测定石斛叶中MDA，可溶性蛋白质、可溶性总糖及叶绿素含量；
- The contents of soluble protein, phenol and POD increased gradually from October to January next year in Platanus acerifolia Willd's winter bud, but decreased after January. 摘要悬铃木越冬芽内可溶性蛋白、酚类含量、POD活性在10月后逐渐升高，至翌年1月达最高值，此后下降趋势；
- The activities of SOD, POD and CAT, the contents of soluble protein and total chlorophyll in tetraploid radish were higher than those in diploid radish. 四倍体的SOD、POD和CAT活性，可溶性蛋白及总叶绿素含量均高于二倍体。
- Two japonica rices, Wuyujing 3 and 97 7 were used to study changes in contents of soluble protein, free amino acids and endopeptidase activity during photosynthetic declination. 以两个粳稻品种武育粳3号和97-7作材料研究了光合功能衰退进程中叶片中可溶性蛋白质、游离氨基酸和内肽酶活力的变化。
- So lower POX and SOD activity, lower contents of soluble protein and amino acid in Actinidia calluses were related to the diffculties in their protoplast culture. 因此较低水平的POX、SOD活性以及可溶性蛋白质和氨基酸含量是两种猕猴桃子叶愈伤组织原生质体分裂率低和玉米幼叶难以培养成功的影响因子。
- Compared with autotrophic growth,the content of fat under heterotrophic cultivation obviously increases,while the contents of soluble protein and saccharide decrease,especially chlorophyll. 与自养生长相比,异养过程中小球藻的脂肪含量明显增加,可溶性蛋白和可溶性糖的含量则有不同程度的降低,叶绿素含量大大减少;
- Effect of La~(3+) on the leaf nitrate reductase activity(NRA) and the contents of soluble protein,soluble sugar and starch in soybean seedlings were studied under elevated ultraviolet-B radiation(UV-B,280~320nm). 在温室模拟增强紫外辐射UV-B(280~320nm)环境下,研究镧(La)对UV-B胁迫下大豆幼苗叶片硝酸还原酶活性(N itrate reductase activity,NRA)、可溶性蛋白、淀粉和可溶性糖含量的影响。
- During adventitious root formation in excised cucumber cotyledons, the activities of POD increased whereas the contents of soluble protein and mnucleic acid decreased continuously all the time. 在不定根发生过程中，过氧化物酶活性呈上升趋势，可溶性蛋白和核酸含量则降低。
- Seedlings treated by blue light for 5 days had far more contents of soluble protein, total_N,protein_N, nonprotein_N, Asp,Asn,Glu,Gln than those in seedlings under white or red light. 第 5天 ,幼苗的可溶性蛋白质、蛋白氮、非蛋白氮以及Asp、Asn、Glu、Gln等游离氨基酸含量都远远高于白光或红光的处理。
- Based on the research on flower bud differentiation, the Ficus carica L.Bulan ruike was used as the material for studying the changes of the contents of soluble protein, soluble sugar and starch. 摘要在对“布兰瑞克”无花果花芽形态学研究的基础上，对花芽分化期叶片中可溶性蛋白、可溶性糖和淀粉含量的变化进行研究。
- Meanwhile, glucohexaose treatment decreased the tissue electrionic conductivity, increased the contents of soluble sugar, soluble protein and VC, but didn't affect the plant height. 同时，黄瓜幼苗叶片细胞膜相对电导率降低，叶片中可溶性糖、可溶性蛋白质和VC含量明显增加。
