Lactose fermentation is used to verify the existence of coliform bacteria in national criteria. 大肠菌群的国标检验法采用乳糖发酵法。
Both the fecal coliform numbers given and the chlorination concentration mentioned are two primary water-quality indicators. 测得的粪大肠菌群数据以及加氯浓度是两种主要的水质指标。