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- The paper introduced the main hazard and the corresponding control measures in the cider fermentation and hoard u-sing film yeast. Acetobacter and zymomonas strains. 主要介绍了膜醭酵母、醋酸菌、发酵单胞菌属细菌在苹果酒发酵和贮存中产生的危害及其控制措施。
- Study on formation of higher alcohol during cider fermentation 苹果酒中高级醇生成的研究
- Fruit juices ferment if they are kept a long time. 果汁若是放置很久，就会发酵。
- Study on the main problems and the corresponding control measures in cider fermentation and hoard 苹果酒在发酵和贮存中存在的主要问题及控制措施
- Study on the optimization of cider fermentation parameters and the construction of mathematical model 苹果酒发酵条件优化及模型的建立研究
- They sell cider at 10 dollars a cask. 他们以每桶十美元的价钱出售苹果酒。
- Two glasses of cider and a beer, please. 请来两杯苹果酒和一杯啤酒。
- Cider have to ferment for at least ten week before yt is ready to drink. 苹果酒至少要发酵十周才适合饮用。
- Relating to or of the nature of fermentation. 有关于发酵本质的或发酵性的
- The fermentation of milk causes it to curdle. 牛奶发酵会凝结起来。
- Cider has to ferment for at least ten weeks before yt is ready to drink. 苹果酒至少要发酵十周才适合饮用。
- Milk becomes cheese by fermentation. 牛奶经发酵而成乳酪。
- cider fermentation 苹果酒发酵
- Cider had to ferment for at least ten week before yt is ready to drink. 苹果酒至少要发酵十周才适合饮用。
- He tapped off cider from a cask. 他旋开桶塞汲取苹果酒。
- Brandy distilled from hard cider. 苹果白兰地由发酵的苹果汁蒸馏制取的白兰地
- Sugar is converted into alcohol through the process of fermentation. 糖经过发酵变成酒精。
- I would like sweet cider please. 我想来点儿甜苹果酒。
- There was also no milk, cider, potatoes, or butter. 也没有牛奶、苹果酒、土豆和黄油。
- Fruit juice ferment if they is keep a long time. 果汁放置日久会发酵。
