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- With partial diallel cross,Eight black glutinous maize inbred lines which originated from inland or oversea were used in the experiment. 以国内外收集的8个黑糯玉米自交系为材料,采用不完全双列杂交法,分析黑糯玉米子粒主要品质性状的遗传规律。
- The extracting conditions and solubility of pigment in black glutinous maize whish is a new variety of maize were studied in this paper. 对玉米新品种黑糯玉米色素的提取及稳定性进行了研究，详细讨论了酸度、温度、光照、氧化还原剂、金属离子及常用食品添加剂对色素稳定性的影响。
- The optimum technical conditions for preparing the phosphate monoester of black glutinous maize flour were studied and its main properties were examined. 研究了制备黑糯玉米面粉磷酸单酯的最佳工艺条件,并测试了其主要特性。
- Preparation and Propeyties of Black Glutinous Maize Flour Phosphate Mono-ester 黑糯玉米面粉磷酸单酯制备及性质的研究
- Analysis of inbred lines combining ability and genetic parameter of black glutinous maize 黑糯玉米自交系配合力及遗传参数分析
- Black glutinous maize 黑糯玉米
- 4)Three primers which had highly polymorphy to the amplified production of eight black glutinous maize inbred lines were selected, they are OP-AOL OP-AlL OP-C06, and eight inbred lines were divided into four classes 4）RAPD分析中，筛选出对8个黑糯玉米自交系扩增产物具有较好遗传多态性的引物，它们分别是OP-A01、OP-A11、OP-C06，并将8个自交系划分为4类。
- Cultural Techniques of a New Glutinous Maize Variety 'Yannuo No. 糯质玉米新品种烟糯六号优质高产栽培技术。
- A fermentated lactic acid beverage with rich and balanced nutrients and agreeable flavors of glutinous maize was developed by using black waxy corn as the main fermentable material . 以黑糯玉米原浆为发酵基质,研制出一种营养丰富、有糯玉米风味的乳酸发酵饮料。
- Content of glutinous maize gluten meal is high, nutrition is good, class of the freeboard that be called is vegetable. 糯玉米蛋白质含量高,营养好,被称为超高级蔬菜。
- The vacuum is kept fresh with the glutinous maize fruit ear list ear of grain net profit of quick-freezekeeping fresh 0.2 yuan about, 700 yuan of per mu of process income. 真空保鲜和速冻保鲜糯玉米果穗单穗净利约0.;2元;每亩加工收益700元。
- Mix black glutinous rice with marinated pork ribs. Steam for 15 to 20 minutes until the pork is done and glutinous rice is soft. Serve. 将黑糯米与腩排料拌匀，隔水蒸15至20分钟至肉全熟及黑糯米软腍，即可食用。
- Rinse black-eyed beans, peanuts, red beans, mungbeans, black beans and black glutinous rice separately. Soak them in water for 2 hours and drain. 眉豆、花生、红豆、绿豆、黑豆及黑糯米分别洗净，用清水浸泡2小时备用。
- Based on single factor tests,the response surface methodology(RSM) was used to optimize the fermentation technological conditions for producing lactic beverage from black glutinous corn. 在单因素的基础上,利用响应面法对黑糯玉米发酵乳饮料的发酵条件进行了优化。
- old deluxe black glutinous rice {chiew} 珍藏黑糯米酒
- Mango black glutinous rice with coconut juice 椰汁芒果紫米露
- Study on the properties of black glutinous rice 黑血糯米粉的物化性质研究
- roxburgh rose black glutinous rice wine 刺梨黑糯米酒
- Pigment of black glutinous corncob 黑糯玉米芯色素
- Environment-friendly standardization techniques to product glutinous maize 无公害糯玉米标准化生产技术
