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- Keywords black bean peal red pigment;extraction technology;microwave-assisted extraction; 黑豆皮红色素;提取工艺;微波提取;
- A comparison study on extraction technology of black bean peal red pigment between microwave-assisted extraction and traditional extraction method 黑豆皮红色素微波辅助提取与乙醇浸提的工艺比较研究
- black bean peal red pigment 黑豆皮红色素
- The Beef in Black Bean Sauce is verypopular. 豆瓣酱牛肉很受欢迎。
- The Beef in Black Bean Sauce is quite flavoursome. 豆瓣酱牛肉的口味蛮重的。
- The stability of Gardenia red pigment was studied. 本文对栀子红色素做了较为全面的稳定性研究。
- Besides lotus seed paste, other traditional fillings include red bean paste and black bean paste. 除了莲蓉馅的,其他传统的月饼还有红豆沙、黑豆沙馅的。
- The Beef in Black Bean Sauce is quite flavoursome. B. 豆瓣酱牛肉的口味蛮重的。
- STUDY ON THE EXTRACTING METHOD OF RED PIGMENT IN S.SINENSE ROXB. 甘蔗皮红色素提取工艺的研究。
- Extraction Technology of Red Pigment in Gomphrena globosa L. 千日紫红色素的提取工艺。
- The conditions for extraction of the red pigment from the black nightshade fruit were studied by means of different methods. 实验以龙葵果实为原料,采用浸提法,对龙葵红色素的最佳浸提条件进行了研究。
- ABSTRACTING AND SEPARATING THE RED PIGMENT OF DIANTHUS CAR YOPHYLLUS L. 康乃馨红色素的提取研究。
- Study on Effect of Metallic Ions on Red Pigment of Myrica rubra Steb et zucc. 杨梅红色素与几种金属离子作用效应的研究。
- Black beans and rice, fried bananas, and some stew. “黑豆饭、油炸香蕉,还有些纯菜。”
- Study on extraction and characterization of red pigment from Oxalis vidacea L. 紫叶酢浆草色素的提取及性质研究。
- Study on extraction and properties of red pigment from polygonum perfoliatum L. 扛板归红色素的提取及稳定性研究。
- Hot Chili Sauce, X.O. Sauce, Barbecue Sauce, Barbecue Powder, Sesame Oil, Black Bean Sauce. 辣椒酱,干贝酱,沙茶酱,沙茶粉,香麻油,豆鼓酱。
- Study on the Basic Characteristics of Red Pigment from Phytolacca americana L. 商陆红色素基本特性的研究
- Black bean and egg Wenhuo decocting, eggs cooked Peeled, Zaizhu minutes, the temperature service. 黑豆加鸡蛋文火煎煮,蛋熟去壳,再煮数分钟,温服。
- Mulberry red pigment hence was a good kind of natural radical scavenger. 桑椹红色素是一种很好的天然自由基清除剂。