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- bitter buckwheat dried noodle 苦荞挂面
- The dishes come with the dry noodle, quite fresh. 干捞面的配料;新鲜的鱼肉和鱼丸.
- Zhengzhou Adamantine Fine Dried Noodle Reamer Co., Ltd. 郑州金钢挂面刀具有限公司。
- The bitter buckwheat vinegar was produced by use of the improved technology and no turbidity was appeared, after it had been settled a half year. 研究确定了造成苦荞醋出现浑浊和沉淀物的原因,并从工艺上提出改进的方法;利用改进工艺生产的苦荞醋放置半年未见浑浊,经检验符合食用醋标准。
- This product is abundant in Vitamin P, and its main material is inartificial wild bitter buckwheat flour which is China owned. 产品简介: 本品以中国特有的荞麦粉为主要原料,富含维生素P,是一种健康、营养的面条。
- In this paper,the methods of orthogonal experiment and fuzzy comprehensive evaluation were used to optimalize the formulation of the bitter buckwheat vermicelli. 本文利用正交试验和模糊综合评价的方法,对苦荞挂面的生产工艺进行了优化。
- Frequent taking the Bitter Buckwheat Tea could enrich and balance the nutrition of the body.It is indispensable natural healthy food for the modern who are in a subhealthy state. 经常饮用苦荞茶可使人体获得丰富、均衡的营养,是现代亚健康人不可缺少的健康食品。
- There is no chemical fertilizer, pesticide or artificial additive in the course of growing and producing the bitter buckwheat sprout which is natural, unpolluted and healthy. 在种植及生产过程中未使用化肥、农药及任何人工合成添加剂,系纯天然的健康产品。
- Our famous product, Jianqiao Brand Bitter Buckwheat Tea and Jianqiao Brand Muli-Corn, respectively won the special prize and the golden prize of Houji Award. 公司健荞牌苦荞茶荣获十六届农高会后稷特别奖,健荞牌五谷杂粮荣获了后稷金像奖。
- Influenceof extensograms measured in 45min is greater than that in 90min and l35minon the qualities of dried noodle and fried instant noodle. 45min时的拉伸参数对挂面及方便面质构特性的参考价值大于 90min及 135min时的拉伸参数;
- My son gave me a sculpture formed of dried noodles and glue. 我儿子给了我一个用干面和胶水构成的雕塑。
- The processing technology of making rye nutrition fine dried noodles from rye flour, buckwheat flour and black-rice flour by tradition technology is introduced. The best prescription is confirmed. 对以黑小麦粉为主要原料,添加荞麦粉、黑米粉,按传统挂面生产工艺制作黑小麦复合营养挂面技术进行了研究,并对其进行测定,找到了最佳的配方比例。
- Study on Health Function of bitter buckwheat powder 苦荞营养粉的保健功能研究
- Flours and noodles quality properties prepared from 17 wheat samples were examined for the suitability of Chinese dried noodle making. 对以17个不同类型小麦制成的小麦粉样品进行了有关面粉品质与挂面品质性状的测定。
- The defeat was a bitter pill to swallow. 那次失败是一次难以吞咽的苦果。
- Research of a Cracker Puffed from Rice and Bitter Buckwheat 苦荞膨化米饼的研制
- Research on No-sugar Bitter Buckwheat Acidophilus Milk 无糖南瓜酸奶的研制
- Dry noodle;chow mein;rice noodle 干面;炒面;米粉
- The farmers planted some buckwheat in the fields. 农民们在田里种上荞麦。
- The impact of the emulsifier on fine dried noodles and the appropriate adding quantity were studied with the Branbender Farinaceous Tester and the Branbender Tensile Tester. 利用粉质仪和拉伸仪测定,研究了面条改良乳化剂在挂面中的使用效果及合适的添加量。