roulade

 
[ruː'lɑːd]     [ruː'lɑːd]    
  • n. [音]顫音;肉卷
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roulade的英文翻譯是什麼意思,詞典釋義與在線翻譯:

詳盡釋義

n. (名詞)
  1. 急速調子
  2. <法>【音】滾奏
  3. 用薄肉片卷包碎肉蒸煮的菜肴
  4. 顫音
  5. 肉卷
  6. 【音】華彩經過句
  7. 急奏

英英釋義

Noun:
  1. a dish consisting of a slice of meat that is rolled around a filling and cooked

  2. (music) an elaborate run of several notes sung to one syllable

roulade的用法和樣例:

例句

用作名詞 (n.)
  1. The upward portamento brings to back tone with a lasting appeal and sometimes sprinkle by the roulade.
    以上滑音產生后倚音,韻味悠長,又以重顫音偶爾點綴一下,色彩清淡。
  2. The chicken roulade and roasted fillet of sole were dull to this tongue.
    雞肉卷和烤鰨魚魚片又是那麼綿軟可口。
  3. Place the roulade, seam-side down, on to a serving plate; dust generously with icing sugar and sprinkle with a little grated chocolate befor serving.
    烤焦的一面朝下,把待卷的蛋糕扣入碟中,吃前厚厚撒上一層糖霜,並撒上一些巧克力。

roulade的相關資料:

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