A process for preparing cinnamaldehyde from cassia oil with using molecular distillation was investigated. 利用分子蒸餾技術對肉桂油分離提純肉桂醛工藝技術條件進行了研究。
This paper describes the definiction,basic principle and advantages of molecular distillation. 本文介紹了分子蒸餾的概念基本原理及其分離特點。
These higher boiling components will be removed by vacuum distillation of the provided sample to permit facile gas chromatographic separation. 為了能順利地進行氣相色層分離，可以對所提供的樣品進行真空蒸餾，把較高沸點的混合物除去。
The paper summarized the principle of Molecule distillation technology and the difference from the general vacuum distillation. 闡述了分子蒸餾的基本原理及其區別於普通真空蒸餾的主要特點。
