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- A free radical is a molecular fragment having an unpaired electron. 自由基是一種具有未配對電子的分子碎體。
- This reaction has been classified as a free radical chain process. 這種反應是按自由基連鎖反應的歷程進行分類的。
- Glutathione peroxidase( GSH-Px) acts as a free radical scavenger. 谷胱甘肽過氧化物酶是生物機體內的自由基清除劑。
- Proanthocyanidin is a effective natural free radical scavenger. 原花青素是一種天然有效的自由基清除劑。
- Abnormality of free radical production will lead many diseases. 自由基產生異常,將導致諸多疾病過程。
- OH Lilium Bromopyrogallol red Scavenging effect Free radical ? 百合 溴鄰苯三酚紅 清除作用 ?
- Vinyl ethers can cure by both cationic and free radical mechanisms. 乙烯醚可以都陽離子和遊離基反應固化。
- Termination of free radical chairs occurs by a bimolecular reaction. 自由基鏈的終止產生於雙分子反應。
- Protects skin, eyes, liver and lung tissues against free radical damage. 保護皮膚、眼睛、肝臟及肺組織不受遊離基破壞。
- Termination of free radical chains occurs by a bimolecular reaction. 自由基鏈的終止產生於雙分子反應。
- Free radical halogenation in organic chemistry is a type of halogenation. 自由基鹵化反應是有機化學中鹵化反應的一種。
- Efficiency: Effectively resist free radical, make skin lustrous and firm. 功效：有效抵禦自由基，使皮膚有光澤、富有彈性。
- In some cases free radicals can be detected. 在某些情況下可以測出自由基來。
- Free radicals are very reactive. 自由的激進分子非常反動。
- Cell membranes rich in EPA and DHA are, however, more susceptible to peroxidation by free radical reactions. *有證據表明魚油還能治療偏頭痛、喘、皮癬、潰瘍、症和某些與糖尿病相關的疾病。細胞膜雖然富含epa和DHA，然而也卻容易遭到自由基的破壞。
- Riboflavin undergoes photodecomposition with resulting production of free radical containing products. 核黃素，經光解作用而生成含有自由基的產物。
- Eliminate free radical, improve immunity, optimize internal secretion, resist lipofuscin and keep nutrient balance. 清除自由基、增強免疫力、調節內分泌、抑制脂褐素、保持營養平衡。
- Treating the berries with alcohol increased in antioxidant capacity and free radical scavenging activity, they found. 治療漿果用酒精增加抗氧化能力和清除自由基,他們發現。
- Study on Flavonoids Extraction and Function of Scavenging Hydroxy Free Radical from Lespeda. Dunnii. 春花胡枝子黃酮類化合物的提取及清除羥自由基作用的研究。
- Study on Preparation of Free Radical Scavenging Active Peptides from Collagen Hydrolysates of Paracaudina chinens var. 海棒槌膠原蛋白的酶解工藝及其產物清除自由基活性的研究。
