您要查找的是不是：
- The Chop Suey and Giblets Congee and the Sliced Frog Congee. 及第粥的田雞片粥。
- I'd like to have a chop suey and giblets congee. 我來一份雜燴菜和雞什粥吧。
- Fabian ordered Fried Chicken Chop, the taste so so. 國川點了香炸雞排，味道麻麻。
- Look, here's 40 bucks, buy everyone chop suey. 看，這裡有40快錢，給每個人買份雜碎。
- Braised Sliced Chicken with Bean. 雞茸豆花。
- Mix sliced chicken with marinade for 30 minutes. 把雞片和腌汁兌好，靜置30分鐘左右。
- Use ladle to ladle out a little tomato ketchup on sliced chicken. 用勺子舀一些番茄醬在雞片上。
- We have sliced chicken soup,dried mushroom clear soup and so on. 我們有雞片湯、香茹清湯等等。
- We have sliced chicken soup, dried mushroom clear soup and so on. 我們有雞片湯、香菇清湯等等。
- Poach sliced chicken and scallops until well cooked. 用滾水將雞片及帶子煮熟。
- Minute Chicken Chop, the mini version of Tappers Chicken Chop, lighter yet the same taste. 招牌雞扒，雞扒外脆內嫩，醬汁的味道增加了不少分數，伴碟的還有炸馬鈴薯及青豆。
- None of that chop suey stuff for me. I want genuine Chinese food, the real McCoy. 我不要吃什麼雜碎那一類的東西,我要吃真正地道的中國菜。
- WE HAVE SLICED CHICKEN SOUP, SOUR AND HOT SOUP AND SEAFOOD SOUP WITH VEGETABLE. 我們有雞絲湯、酸辣湯、時菜海鮮湯。
- You don't order sweet and sour pork, egg foo young, or chop suey at a Chinese restaurant. 你在中餐館不會點咕咾肉、芙蓉蛋或是雜碎（傻子才點呢）。
- Mix sliced chicken fillet with salt, white pepper, cornflour and oil. 將雞柳與鹽、白鬍椒粉、生粉和油拌勻。
- You never order sweet-n-sour pork, egg foo young, or chop suey at a Chinese restaurant. 你從來不在餐館點糖醋紅燒肉，生雞蛋，和難吃的美食中餐。
- They have Tappers Chicken Chop, Banger and Mash, Nasi Rendang Kambing (Rendang style lamb with rice), Hainanese Fried Mee and others food in the menu. 他們的雞扒是偏向北馬的做法，雞扒浸入蛋液去煎，入口帶淡淡蛋香味。
- Tappers Chicken Chop, the chicken chop is crispy and juicy while the sauce is tasty, comes with potatoes wedges and green peas. 招牌雞扒，雞扒外脆內嫩，醬汁的味道增加了不少分數，伴碟的還有炸馬鈴薯及青豆。
- In Latin America, McDonalds restaurants have created a special menu that includes a Beijing Burger with chop suey and breaded sticks of rice to promote the Games. 麥當勞已經為拉美市場制定了一份奧運主題的特別菜譜，其中包括一款夾雜燴的北京漢堡和大米做的麵包棒。
- Using broad, flat white cardboard boxes for pizzas and small waxy paper cartons for chow mein and chop suey, these ethnic restaurants standardized distinctive take-out packaging. 這些外國餐館都使用標準化的特殊外賣包裝：又寬又平的考(試大白紙板盒子用來裝比薩，塗蠟的小硬紙盒用來裝炒麵和炒雜燴菜。
