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- May I suggest shrimps with egg white? It's the best of our chef. 我介紹您嘗嘗芙蓉蝦仁，這是我們大廚的拿手菜。
- Finely chopped shrimp. Mixed with egg white and pork fat. 把蝦切成均勻的小塊，拌上蛋清和豬油製做而成。
- A raw sliced cucumber mix with egg white will moisturize and refresh your skin. 混合著蛋清的新鮮黃瓜切片將使您面部的皮膚保持滋潤和清新。
- Mix the chicken shreds with bean spouts and refrigerate for 2 hours. Sprinkle some sesame seeds before serving. 把已放涼雞絲和豆芽混合后雪凍約兩小時，食用前灑上芝麻即可。
- Cut the wild chicken meat into thin slices, smear with egg white, scald thoroughly. 飛肉切薄片,用蛋清糊上漿,下開水鍋汆透撈出。
- We have fried shrimps,fried shrimps with egg white,fried shrimps with walnuts and fried shrimps with olives. 我們有滑炒蝦仁、芙蓉蝦仁、核桃蝦仁和欖肉蝦仁。
- We have fried shrimps , fried shrimps with egg white, fried shrimps with walnuts and fried shrimps with olives. 我們有滑炒蝦仁、蓉蝦仁、核桃蝦仁和欖肉蝦仁。
- Brush the top with egg white and sprinkle some almond slices over.Bake in a preheated 175C/350F oven for 20-25 minutes. 刷上蛋白液，灑些杏仁片，入預熱175C/350F烤箱烘焙20-25分鐘。
- Chicken shreds with Cucumber shreds 雞絲黃瓜
- Fried chicken shreds with jelly fish 炒竹筍雞脯
- Stir-fried chicken shreds with cucumber shreds 黃瓜炒雞絲
- Stir-fried Sliced Chicken with Egg White Sauce 芙蓉燴雞片
- Chicken Shreds With Bean Sprouts And Chinese Wolfberry 銀芽枸杞雞絲
- We have fried shrimps, fried shrimps with egg white, fried shrimps with walnuts and fried shrimps with olives. 我們有滑炒蝦仁、芙蓉蝦仁、核桃蝦仁和欖肉蝦仁。
- Chicken shreds with mushroom on a bed of green vegetables 碧綠雞絲扒鮮菇
- Roll the dough to 2cm balls, coat with egg white and almond, place on a greased baking sheet. 把麵糰取出分成2厘米小球，蘸上蛋清及杏仁，放在刷過油的烤盤上。
- Fish Slices with Egg White" is a kind of dish representative of mashed and pasty food with higher requirements for its color, texture, shape and etc. 芙蓉魚片是締子類菜中具有代表性的一款菜肴,其工藝技術難度較高,成品在色澤、質感、形態等諸方面都有較高的要求。
- Sure. How about beef shreds with bamboo shoots? 可以，來一個冬筍肉片，如何?
- Organoleptic fining to soften rough edges is usually done with egg whites, isinglass, gelatine, or casein. 感官罰軟化粗糙邊緣通常做蛋白、明膠、明膠或乾酪素。
- Turn off the fire. Stir with egg whites, seasoning and petals. Garnish with crab roe. 最後熄火，加入拂勻的蛋白、調味料及菊花瓣，用蟹籽裝飾即成。
