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菜的英文翻譯
基本釋義
參考釋義
- 菜 [cài]
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- （能做副食品的植物; 蔬菜） vegetable; greens:
green vegetables; 青菜
pickles; 鹹菜
- （泛指副食） (non-staple) food:go to the market to buy food 上街買菜
- （經過烹調的蔬菜、蛋品、肉類等副食品） dish; item or course in menu (whether of meat or vegetable):Sichuan dishes [cuisine]; 川菜
meat [vegetable] dish; 葷[素]菜
- （專指油菜）:rapeseed; 菜子
rape oil 菜油
- （姓氏） a surname:Cai Feng 菜豐
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菜的用法和樣例：
例句
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我們在花園裡種了許多蔬菜。
We've grown many vegetables in our garden. -
這些蔬菜中的營養部分全都給煮掉了。
All the goodness has been boiled off the vegetables. -
在夏天我喜歡吃一些葉狀蔬菜。
I like to eat some leafy vegetables in the summer. -
我經常把一些豆莖當蔬菜吃。
I always eat some beanstalk as vegetables. -
馬車上堆滿了水果和蔬菜。
The cart is piled high with fruit and vegetables. -
他最喜歡吃的菜是烤鴨。
His favorite dish is roast duck. -
你要把蔬菜煮熟還是生吃？
Do you want your vegetables cooked or raw? -
這家飯店以飯菜美味而出名。
This restaurant is famous for its savoury dishes.
