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- Results indicate that Yanjing draft beer flavor has good uniformity. 结果表明,“燕京”纯生啤酒具有良好的风味质量一致性。
- The impact of the kilning temperature on malt quality and beer flavor was studied. 研究了焙焦温度对麦芽品质及啤酒风味的影响。
- It is difficult to analyze beer flavor components by gas chromatograph since beer cannot be gasified totally. 该文采用直接进样法分析啤酒中的主要风味成分,取得了良好的效果。
- Tryptamine,cadaverine and histamine produced during beer brewing could improve beer flavor and beer quality. 啤酒中常见的生物胺有酪胺;啤酒酿造过程产生适量色胺、尸胺、组胺,能改善啤酒风味,提高啤酒质量。
- Free fatty acids(FFAs) with off flavor are one kind of the most important compounds which affects the beer flavor greatly. 啤酒中含量极低、极不稳定的游离脂肪酸是影响啤酒风味重要因素之一。
- The existence of excessive dissolved oxygen in beer would easily induce beer aging and oxidation and abate beer flavor stability. 摘要啤酒中过量溶解氧的存在,易发生老化、氧化作用,使啤酒出现老化味,降低其风味稳定性。
- The oxidation of fatty acid was likely to happen in barley preparation, saccharification, fermentation, and beer storage etc., which would influence beer flavor. 在制麦、糖化、发酵、啤酒贮存等过程均会产生脂肪酸,并发生脂肪酸氧化,影响啤酒的风味。
- Both aging and diacetyl content are important factors influencing beer flavor, restricting the development of beer production techniques, and influencing the economic benefits of the manufacturers. 摘要老化和双乙酰含量是影响啤酒风味的重要因素,其制约了啤酒生产技术的发展,影响企业提高产品质量和经济效益。
- Both aging and diacetyl content are important factors influencing beer flavor,restricting the development of beer production techniques,and influencing the economic benefits of the manufacturers. 老化和双乙酰含量是影响啤酒风味的重要因素,其制约了啤酒生产技术的发展,影响企业提高产品质量和经济效益。
- The results suggested that adequate temperature and pressure could shorten beer fermentation period and control beer flavoring substances with no adverse influence on beer flavor. 结果表明,适当的温度和压力相结合,既能缩短啤酒发酵周期,控制啤酒风味物质的组成,又不影响啤酒风味。
- Have a glass of beer to rinse your dinner down. 喝杯啤酒把你吃的晚饭冲下去。
- Keywords beer flavor staling free radicals ESR; 啤酒;风味;老化;自由基;ESR;
- The Impact of Kilning Temperature on Malt Quality and Beer Flavor 焙焦温度对麦芽品质及啤酒风味的影响
- We got really tanked up on whisky and beer. 我们喝威士忌和啤酒喝醉了。
- I want draught beer, not bottled beer! 我要生啤酒,不要瓶装啤酒!
- The beer frothed as it was poured out. 啤酒倒出来时泛起泡沫。
- Swallow a glass of beer at one gulp. 一囗气喝下一杯啤酒。
- That's so- call flavor enhancer. 那是一种所谓的加味剂。
- He knocked back three pints of beer in ten minutes. 他在10分钟里喝了3品脱啤酒。
- The beer comes out of the barrel under pressure. 啤酒受到压力从桶中流出。
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- 深远海浮式风电平台 - deep-sea floating wind power platform
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- 农业及相关产业增加值 - the added value of agriculture and related industries