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- barley malt root 大麦芽根
- Ingredients: water, light barley malt and hops. 啤酒成份:水、清淡型大麦芽、啤酒花。
- Top quality barley malt and cereal grains are crushed and then mixed with pre-conditioned water to form mash. 经过严格控制，将谷物渣由麦芽浆分隔出来，然后提取清澈金黄的麦芽汁，再将槐花加入麦牙汁中煮滚。
- Ingredients: water, light barley malt, caramel male, burnt malt maltose syrup and hops. 啤酒成份:水、清淡型大麦芽、蕉糖麦芽、炒麦芽、麦芽糖、啤酒花。
- The most important ingredient in beer-making from the standpoint of quantity and function is barley malt. 麦芽从质量和功能的角度看,大麦麦芽是啤酒制造中最为重要的原料。
- In a base of deionized water, acerola crystals, natural cherry flavor, citric acid, barley malt and glycerin. 产品以去离子水，金虎尾精华，天然樱桃香料，柠檬酸，大麦芽和甘油为基础，取自天然。
- The methods of nuclease extraction from malt root were studied in this paper. 主要研究了麦芽根中核酸酶的提取方法。
- The addition of part barley instead of barley malt in beer brewing could save production cost and improve wort quality. 在啤酒生产中,添加部分大麦来代替大麦麦芽,可以节约成本,提高麦汁的质量。
- The processing of the nonstaple cereals include the processing of oat, buck wheat and barley as well as the preparation of barley malt. 小宗粮食加工涉及燕麦、麦和大麦的加工以及大麦麦芽的制备。
- All-malt A relatively new term in America. All malt refers to a beer made exclusively with barley malt and without adjuncts. 全麦啤酒,美国新的啤酒风格,指的是不用任何的辅料而只用大麦芽做的啤酒。
- Other Ingredients:Deionized water, glycerin, brown rice syrup, barley malt, natural cherry flavor, citric acid, apple pectin, sodium benzoate. 其它成分：去离子水，甘油，糙米浆，大麦芽，天然樱桃香料，柠檬酸，苹果胶质，苯甲酸钠
- The processing of the non-staple cereals include the processing of oat,buck wheat and barley as well as the preparation of barley malt. 小宗粮食加工涉及燕麦、荞麦和大麦的加工以及大麦麦芽的制备。
- The methods of 5'-phosphodiesterase extraction from malt root were studied in this paper. 主要研究了麦芽根中5'磷酸二酯酶的提取方法。
- Kbac drinks were produced from black-grain wheat and barley malt by fermentation with yeast and Lactobacillus. The products were characterized by abundant nutrients,pleasant smell and nice taste. 以黑颗小麦和大麦芽为原料,经酵母和乳酸菌发酵生产格瓦斯饮料,该产品营养丰富、香气浓郁、味道醇厚。
- Poland teems with the potato, bramble, currant that do not have a nucleus, rye, carrot, strawberry, cabbage patch, grandma cruel, beet, white sugar, coleseed, live pig, apple and barley malt. 波兰盛产土豆、树莓、无核葡萄干、黑麦、胡萝卜、草莓、圆白菜、奶酷、甜菜、白糖、油菜子、生猪、苹果和大麦啤酒。
- Introduced the technology and the key operation that using failing recovery bear yeart paste to make yeast monosodium glatamate and extraction nuclease from malt root. 介绍了衰退的回收啤酒酵母泥制取酵母味素及麦芽根由核酸酶提取的生产工艺操作要点及检测指标和方法。
- The sauce was produced with waste yeast sludge as main raw materials by the addition of malt root, lysozyme, salt, sauce additives, and aroma-strengthening agents etc. 摘要以啤酒废酵母泥为主要原料，添加麦芽根、溶菌酶、食盐、酱油质改素、酱油助香剂等。
- Keywords barley malt sprouts;soy sauce;brewage; 大麦芽根;酱油;酿造;
- In the process of malting barley, the germinated grain is dried in a kiln over a peat fire, permeating the barley malt with the aroma and flavor of peat smoke, which is later imparted to the whisky. 在麦芽加工过程中，发芽的谷物在炭窑中用泥煤烘干，这样就使得麦芽中含有泥煤的味道和芳香，进而在威士忌中也得到体现。
- Study of RNA Hydrolysis by Malt Root 麦芽根在核酸水解中的应用研究
