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- alcoholic fermented milk 酒精发酵乳
- alcohol fermented milk 酒精发酵孔
- The product is green.It has soft fermented milk and spirulina taste. 产品呈嫩绿色,具有柔和的酸奶和螺旋藻混合的香气。
- The fermented milk of a mare or camel, used as a beverage by certain peoples of western and central Asia. 马奶酒母马或骆驼的发酵奶,被西亚和中亚的某些民族用作一种饮料
- Using tomato as material, produce a kind of tomato vinegar through alcohol ferment and acetic acid-ferment. 研究了以番茄为主要原料,经过酒精发酵和醋酸发酵生产番茄醋。
- Kefir is one kind of alcoholic fermented dairy product that contains low sugar, low caloric and rich in protein and the vitamins. 开菲尔是一种低糖、低热值,富含蛋白质、维生素的酒精发酵性乳饮料,是一种颇具开发潜力的营养型发酵乳。
- Fermented milk has distinct flavors and aromas, depending on incubation conditions and the microbial inocula used . 发酵乳制品具有与众不同的风味与香气,这主要取决于微生物的培养条件及所使用的接种方法。
- Bifid-amended fermented milk products are now available in various parts of the world. 现在世界各地都有双歧杆菌发酵乳制品。
- Sparkling wine undergo a second alcoholic fermentation. 发泡葡萄酒需要二次发酵作用。
- Fermented milk is nutritious milk puoduct fermentd by lactobacillus bulgaricus and streptococcus thermophilus. 发酵乳是利用保加利亚乳杆菌和嗜热链球菌对牛奶进行发酵而得到的乳制品。
- Alcoholic fermentation in thermo controlled stainless steel vats. 该酒产自法国著名葡萄酒产区波尔多地区。
- The proper process conditions were studied of the blended fermented milk of function L. 对功能性嗜酸乳杆菌和嗜热链球菌混合菌种发酵乳的最佳生产工艺条件进行研究。
- The performance of producing acid and Exopolysaccharide of the lactic acid bacteria,which could ferment milk during wide temperature, was good. 由牧区酸奶发酵剂中分离得到的几株乳酸菌产酸能力及产黏能力较好,其发酵凝乳的温度范围较宽。
- There are many kinds of milk food in Mongolian ethnic group, such as cheese-shaped milk products, milk tea, and fermented milk. 蒙古族的奶食种类很多,有奶豆腐、奶茶、奶酒等。
- Preliminary investigation on processing technology of fermented milk with black sweet corn flakes with nutritionaland healthy functions was reported. 对具有营养保健功能的黑甜玉米片发酵乳的加工工艺进行了初步探讨。
- Milk-based mixed beverages, drinking yogurts, drinking whey, probiotic dairy products and other fermented milk beverages as well as soy milk are gaining market shares. 牛奶混合饮料、酸奶饮料、乳清饮料、生物奶制品、其它牛奶乳酸发酵饮料及豆浆牛奶等在市场上占据了一定的份额。
- An alcoholic fermentation by yeasts is an essential step in the production of raised breads. 在生产发面的过程中,酵母引起的酒精发酵是一个主要步骤。
- Yakult, meanwhile, plans to set up a wholly owned subsidiary in Tianjin by next summer, and begin production of its Yakult probiotic fermented milk drink at the start of 2011. 养乐多,同时,计划成立一个全资子公司天津明年夏天之前,并开始生产养乐多益生菌发酵乳饮料在2011年开始的。
- The results of sensory elaluation showed the fermented milk using mixed microcapsule pure cultures was more acceptant than the traditional fermented milk. 感官评定表明微囊化纯培养发酵剂发酵奶的可接受程度显著高于藏灵菇奶。
- An alcoholic fermentation by yeasts is an essential step in the production of raised bread. 在生产发面的过程中,酵母引起的酒精发酵是一个主要步骤。