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- Xue Jianing endorsement has been great Sanlu milk dates, flowers and the band's endorsement is Sanlu acid milk drinks. 薛佳凝曾代言过三鹿大红枣牛奶,而花儿乐队代言的是三鹿酸酸乳饮品。
- The authors put forward methods and formula for the calculation of the quality-guaranteed period of formulated lactic acid milk drinks based on the analysis of their stability. 通过对调配型乳酸奶饮料稳定性的分析,提出了调配型乳酸奶饮料保存期预测方法及经验公式。
- acid milk drink 酸性乳饮料
- mixed acid milk drink 酸性含乳饮料
- This factory makes milk drink aromatic and agreeaBle to the taste. 该厂把牛奶饮料配制得香浓可口。
- With beans as raw material, lactic acid fermentation bean milk drink was made through the abradant, adding the domestic lactic acid bacteria fermentation and blend. 以大豆为主要原料,经磨浆、加入驯化后的乳酸菌发酵成熟后进行调配,制成乳酸发酵豆乳饮料。
- The milk drink containing melamine Will there be sequels? 喝过含三聚氰胺的奶粉是否会有后遗症?
- In contrast, it dropped 12% when they consumed the nonfat milk drink. 相反,当他们饮用脱脂牛奶时,减少了12%25。
- This article has discussed the processing techniques of mung bean milk drink. 文章对绿豆乳的加工技术进行了探讨。
- Abstract: A defatted pine-nut milk drink was developed from pine-nut. 摘要: 以脱脂松籽为原料,开发研制了松籽乳饮料。
- mixed acidic milk drink 配制型酸乳饮料
- In the paper,the influencing on the stability of mixed acid milk were studied and the orthog onal experiment were made. 对影响调配酸乳饮料稳定性的因素进行了研究,通过正交试验确定稳定剂的最佳复配配比以及最佳的生产工艺。
- Hunan Taizinai Group Company is the largest group which make ferment lactobacillus milk drink. 太子奶集团是中国最大的发酵型乳酸菌奶饮集团。
- Pecin can be used as a stabiliser in the acidified milk drinks. 果胶可用于酸性乳饮料中作为稳定剂。
- In the paper,the factors that influencing on the stability of mixed acid milk were stuidied and the orthogonal experiment were made.The best process were defined. 本文对影响调配型酸乳饮料稳定性的因素进行了研究。通过正交试验确定稳定剂的最佳配比及最佳工艺。
- Mung beans are made into bean milk and then the bean milk is mixed with milk and sugar to become mung bean milk drink after sterilization. 绿豆经脱皮、磨浆、除渣等工艺制成绿豆浆,然后与牛奶、砂糖等调配在一起,经均质、杀菌制成绿豆乳饮料。
- Yakult, meanwhile, plans to set up a wholly owned subsidiary in Tianjin by next summer, and begin production of its Yakult probiotic fermented milk drink at the start of 2011. 养乐多,同时,计划成立一个全资子公司天津明年夏天之前,并开始生产养乐多益生菌发酵乳饮料在2011年开始的。
- The corn gelatin starch prepared in pilot plant scale was used to substitute gelatinas a stabilizer in ice cream and fermented milk drink and as a gelatinizer in fruit jelly. 采用玉米凝胶淀粉的中试产品,作果冻胶凝剂,冰淇淋、发酵乳酸饮料等的增稠稳定剂。
- The effect of xanthan gums from different sources(from xanthan gum producers in China,JV and French) to the stability of CMC stabilized acidified milk drink was studied. 研究了不同来源黄原胶对羧甲基纤维素钠(CMC)稳定的酸性乳饮料稳定性的影响,结果表明,其结果依赖于黄原胶的来源。
- Little pet dog likes drinking acid milk 爱喝酸奶的小资犬