acid dairy beverage的用法和样例：
- SSPS at concentration of 4.0 g/L could stabilize acid dairy beverage which was prepared with 36 g/L skim milk and 50 g/L sugar at pH 4.0.The stability of SSPS was similar to that of pectin,but superior to that of Acacia gum,PGA and CMC.
- The paper studied the extraction technology of water-soluble soybean polysaccharides(SSPS) and its effect on the stability of acid dairy beverages.
- In a sign that the outbreak is broadening, at least two children in Hong Kong have developed kidney stones after drinking Chinese dairy beverages.
- He gave me a taste of his acid wit.