Women in the study who ate the recommended fie serings or more a day of egetables and fruits and exercised moderately cut their risk of death in half, according to the study authors.

 
  • 该研究的作者说:研究中每日食用推荐的五种或更多的蔬菜水果并进行适度体育锻炼的女性的死亡风险下降百分之五十。
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