With mulberry and glutinous rice as raw materials, after alcohol fermentation and acetic acid fermentation,the special and nutritional mulberry health-care vinegar is produced.

• 以桑果、糯米为原料,采用液态发酵法,经过酒精发酵和醋酸发酵,研制出风味独特、营养丰富的桑果保健醋。