With fresh cattle, sheepru guo fillet slices with pastatong zhu let sauce, vinegar, shallot, ginger, salt and other seasonings. That is familiarchu guo ,tang xian rou cui , taste delicious.

 
  • 用鲜牛、羊里脊肉切片入锅,与面食同煮,放酱、醋、葱、姜、盐等佐料。面熟即出锅,汤鲜肉脆,味美可口。
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