This paper preliminary discusses the influential factors of tea drink, such as tea leaf. flavoring. processing et. al, Resolving method which have some practical uses were presented.

• 本文初步探讨了影响茶饮料风味的几个因素:茶叶、香精、加工条件等,并提出了一些解决办法,具有生产实践的参考价值。