Their advance could shed light on why the foam on a pint of lager quickly disappears, but the froth on a pint of Guinness sticks around.

 
  • 他们的研究结论可能可以解释,为何一大杯黑啤酒的泡沫会迅速消失,但一杯Guinness啤酒的泡沫会留著的原因。
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