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- The Flavor of Fish Sauce 鱼露的风味研究进展
- Fish sauce, a traditional seasoning of East and Southeast Asia countries, is an aquatic seasoning, which remains the unique flavor of fish and its rich taste and eutrophy. 文中在概述了鱼露及其加工工艺的基础上,着重对鱼露中的呈滋味及呈气味物质进行了介绍,并对相关方面的研究成果进行了总结,以期为今后鱼露的生产及研究提供参考。
- This sauce will enhance the flavor of the meat. 调味料将会增强肉的味道。
- This sauce enhances the flavor of the meat. 这个酱可以增加肉的味道。
- I don't like the flavor of onion. 我不喜欢洋葱的味道。
- The Flavor and Rapid Fermentation Process of Fish Sauce 鱼露的风味及快速发酵工艺研究
- This sauce will enhance the flavor of meat. 这个酱能提升肉的风味。
- The flavor of dishes may vary from place to place. 菜肴的风味可能会因地域而异。
- The flavor of the Great is no inheritance. 伟人的一大优点是不留任何遗产。
- She hears the flavor of thing combustion. 她闻到东西燃烧的气味。
- To extract the flavor of by boiling. 熬,煎通过煮把味道熬出来
- We are enchanted by the flavor of lemon. 柠檬的香味令我们心醉。
- Fry quickly to seal in the flavor of the meat. 快速把肉油煎一下,以保住其美味。
- This movie really catches the flavor of New York. 这部影片真正抓住了纽约的特色。
- Containing or having the flavor of cherries. 樱桃制成的或带樱桃味的
- Satay is the Malay, Malay is the flavor of food. 沙爹是马来语, 是马来风味的食物。
- The flavor of this wine suits fish whereas that one suits red meat. 这酒的味道适合吃鱼时喝,那种适合吃牛羊肉时喝。
- A flavoring simulating the flavor of many fruits. 什锦果味含有多种水果味的味道
- The number of fish in coastal waters has decreased. 沿海鱼的数量已减少了。
- The fisherman's house smells of fish. 渔民家总有股鱼腥味。