您要查找的是不是:
- The meat will scorch if you don't lower the gas. 如果你不把煤气调小一点,肉就要焦了。
- The meat will scorch if you don't lowerthe gas. 如果你不把煤气调小一点,肉就要焦了。
- The meat will scorch. 肉要烧焦了.
- The meat will rot if it isn't kept cool. 肉如果不冷藏就会腐败。
- The meat will scorch if you do not lower the gas 如果你不把煤气调小一点,肉就要焦了。
- The meat will scorch if you don't lower the gas 如果你不把煤气调小一点,肉就要焦了。
- It's too hot and the meat will get bad soon. 天太热,肉很快会变坏。
- The meat will rotif it isn't keep cool. 肉如果不冷藏便会腐烂。
- The meat will rot if it isnt kept cool. 中文:肉如果不冷藏就会腐败。
- The meat will go bad if you leave it in the sun. 如果你把肉放在太阳下晒,它就要变质。
- Umm,the eggs are $10 and the meat will be $25. It comes to $35. 嗯。鸡蛋10美元,肉25美元,总计35美元。
- In two days, the price of the meat will increase by 30%. 两天后肉的价格要上涨30%25。
- If you are twenty minutes late, the meat will be overdone. 你如果晚到二十分钟,肉就会煮老。
- If you are twenty minutes late, the meat will be overdone . 你如果晚到二十分钟,肉就会煮老。
- The meat will keep better if the carcass is bled immediately and thoroughly. 牲畜(被宰后)如能立即将血放尽,便更利于肉的保存。
- The meat marinated in the brine for two days. 这块肉在盐水里泡了两天。
- If the chicken is properly cooked,the meat will come away from the bones very easily. 童子鸡烧透了,鸡肉就很容易从鸡骨上脱落下来。
- This material will scorch easily if it is too near the fire. 这种材料如果太靠近炉火很容易烤焦。
- Cook the meat quickly at first to seal in the juices. 一开始要大火烧肉,以便保存肉汁。
- If the chicken is properly cooked, the meat will come away from the bones very easily. 童子鸡烧透了,鸡肉就很容易从鸡骨上脱落下来。