The status of application of Monascus and potential problem in medicine, food-making and brewing were illustrated in this article, and of this industry was forecasted also.

 
  • 摘要阐述了红曲霉菌的生理活性物质在医药、食品、酿酒领域的应用现状及存在问题,并展望了红曲霉菌培养物产业的发展前景。
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