The results showed that the strawberry seed oil was composed mainly of unsaturated fatty acids (94.52%), such as oleic acid 13.29%, linoleic acid 39.92% and linolenic acid 39.50%.

 
  • 分析结果表明,草莓籽油主要由不饱和脂肪酸组成(94.;52%25),其中油酸13
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