The results showed that the sense state and nutrition content of the fast food gruel by ohmic heating is higher than that of the electric stove cooking and the electric cost is less.

 
  • 实验结果表明,通电加热快餐粥的感官评分和营养素含量明显高于电炉加热快餐粥,而耗电量低于电炉加热快餐粥。
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