The results shew that the compositions of cellular fatty acid were used effectively as an importent characteristic on chemotaxonomy of Bacillus when grow condition and cell state were controlled.

• 由此可见，控制芽胞杆菌的培养条件及生长状态，同样有效地使脂肪酸组分成为芽胞杆菌化学分类的重要指征。