The result showed that the optimum prescription of raw fruit juice was 60% of haw juice,20% of apple juice and 20% of wild jujube juice .

 
  • 结果表明;加工复合山楂果冻.;最佳原果汁配方是山楂汁60%25;苹果汁20%25;酸枣汁20%25
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