The physiological effect,chemical,physical properties and the extracting method of rice bran polysaccharides were introduced.Its application and development in our country were discussed.

 
  • 阐述了米糠多糖的研究和应用进展,包括其化学结构组成、性质、提取方法、生理功能及其在我国的应用开发进展等内容。
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