The obtained ratio of ginsenoside, the amino acid and the polysaccharide are 91.1%, 80% and 82%, respectively.And the purity ratio is 92%, 90% and 93%...

• 人参总皂甙、总氨基酸、总多糖得率分别是91.；1%25、80%25和82%25；纯度分别是92%25、90%25和93%25;