The influence of application of irradiation technology on themeat product microorganism and meat quality was elaborated.The quality control measures were provided and some examining meathods in common use were introduced.

• 本文阐述了辐射技术对肉品微生物、肉品品质的影响,提出了对辐射肉进行质量控制的措施,并介绍了几种常用的检测方法。