The fruits of Niitaka pears were treated with 1-MCP(1-methylcycloproene) in low temperature,during storage at ambient temperature were studied.

• 以新高梨为试材,果实经1-MCP(1-甲基环丙烯)处理再冷藏一定时间后,研究常温货架期间1-MCP对果实贮藏效果的影响。