The fish is not big, and it is steamed with complete fish with Chinese onion, jinger, and galic.The fish has fragrant and soft flesh even with sweet taste.

 
  • 鱼个头不大,完全清蒸出来,葱姜蒜的味道一点点通过鱼皮渗入到鱼肉当中,淡淡的,香香的,肉质特别嫩滑甚至还带有一丝丝甜味儿,吃到最后恨不得连骨头也一把吞掉才肯罢休!
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