The extracting of polyphenolics from xiaobai apricor fruit is studied through orthogonal experiments and its antioxidant activity is tested in oil.

 
  • 以南疆小白杏为原料,采用正交试验研究了多酚化合物的提取工艺,并将杏多酚对油脂进行抗氧化性试验。
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