The essential criteria of site selection of picnic area are proposed, such details as seating, cooking range, water supply, sewage disposal and sanitary equipment of picnic site are dilated upon.

• 提出了野餐烧烤区规划设计基址选择的基本原则，对公共野餐烧烤场地的餐桌及坐凳、炉灶、供水和污水处理、卫生设施的规划设计进行了重点论述，并对野餐烧烤区的服务与管理提出建议。