The dish, inspired by cuisine from Hyderabad in southern India, includes the Naga and its seeds -- confirmed by Guinness World Records as the hottest chilli pepper in the world.

• 这道菜的灵感来自印度南部城市海德拉巴的烹饪法，里面加入了“纳加”椒及其辣椒籽，“纳加椒”已被吉尼斯世界纪录确认为世界上最辣的辣椒。